Cooking with Philosophy- A New Century
No poetry, no diary. More of my hobby
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Happy Yammies
November 11, 2010 1 large yam, peeled and cubed 2 T. olive oil 1/2 t. dill weed 1 T. balsamic vinegar 1/4 t. garlic powder 1/4 c. cho...
Cooking with Philosophy- A New Century: Pastrami Au-Jus
Cooking with Philosophy- A New Century: Pastrami Au-Jus
: July 7, 2011 1 medium loaf deli loaf bread, cut lenghtwise 1 lb. thin sliced pastrami 6 slices provolone cheese apricot honey mustard ...
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November 11, 2010 1 large yam, peeled and cubed 2 T. olive oil 1/2 t. dill weed 1 T. balsamic vinegar 1/4 t. garlic powder 1/4 c. cho...
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Post a Comment