November 11, 2010
1 large yam, peeled and cubed
2 T. olive oil
1/2 t. dill weed
1 T. balsamic vinegar
1/4 t. garlic powder
1/4 c. chopped green onion
bacon bits
Spray chopped yam inside of a casserold dish. Bake, uncovered for 20 minutes or until desired doneness.
In a small mixing bowl, combine remaing ingredients. Pour over yam and bake another 5 minutes. Serve hot.
It's what's for dinner!I made this and now I snack on it and loosing weight. I try different seasonings, sweet or herbal.
If I agreed with you, we'd both be wrong.
1 large yam, peeled and cubed
2 T. olive oil
1/2 t. dill weed
1 T. balsamic vinegar
1/4 t. garlic powder
1/4 c. chopped green onion
bacon bits
Spray chopped yam inside of a casserold dish. Bake, uncovered for 20 minutes or until desired doneness.
In a small mixing bowl, combine remaing ingredients. Pour over yam and bake another 5 minutes. Serve hot.
It's what's for dinner!If I agreed with you, we'd both be wrong.
No comments:
Post a Comment